Greek Strawberry and Honey Frozen Yogurt

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Cool down with this sweet treat all summer long! This simple, few-ingredient treat will have you kicking your Cold Stone addiction to the curb. Trust me, you’ll never know it’s frozen yogurt.

Ingredients:Greek Strawberry and Honey Frozen Yogurt

  • 2 containers of Greek plain yogurt
  • 1 cup of fresh strawberries – quarter
  • 2-3 tbsp honey
  • 1 cup of ice
  • blueberries for a colored garnish


Add all ingredients into a blender (except garnish). Blend on low until all items are incorporated and the yogurt mixture is frothy – about 2 minutes. Pour into shallow casserole dish. Store in the coldest part of your freezer for 6-8 hours. Use an ice cream scoop to form prefect balls and place into your serving bowls.

** Tip** Remove from the freezer for 10-15 minutes before serving to allow the yogurt to lightly soften for easy removal. Garnish with fresh fruit or healthy granola. Enjoy!

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