Post Tagged with: "beef"

Blue Moon Braised Beef and Onion Stew

Braising is a cooking technique that CookingShorts has traditionally avoided. As we like to keep our recipes simple and easy, we didn’t think that a braised recipe would fit with our mission. Recently, I’ve been experimenting more and more with beef and pork products. I was looking for a few different cooking methods rather than just [...]

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Skillet Steaks with a Blackberry Herb Sauce

We like to treat ourselves to a romantic steakhouse dinner from time to time. We savor the juicy flavors that come from restaurants like Ruth’s Chris, Morton’s and The Palm. Their steaks are always perfectly cooked, and so tender you could use a butter knife to cut them. So what’s the secret to those mouthwatering [...]

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Vegetable Beef Stew

This hearty stew is packed with protein, vegetables and flavor!  Make a big pot of this and you’ll have some tasty leftovers – bring some to work for lunch.  While this recipe takes a little longer than most of our meals, it’s worth the wait and is still easy to make. Ingredients:   1 1/2 box of [...]

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Filet and Crabby Hash Browns

Let’s talk romance!  Want to impress your Valentine?  This simple steak and potato meal will have your date saying WOW before the first bite.  Happy Valentine’s Day!  P.S Remember, anyone can make a reservation or call for take out, so go the extra mile and make your special someone a meal he/she won’t forget. Ingredients:  2 [...]

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Beef and Barley Stew

Here’s another hearty stew from CookingShorts!  Packed with protein, vegetables and flavor!  Make a big pot of this and you’ll have some tasty leftovers. Ingredients:  1 1/2 box of low-sodium beef stock 1 pound beef chuck, cut into 1 inch cubes olive oil salt and pepper 1 cup cooked pearl barley 1 cup of frozen sweet peas – [...]

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Irish Beef Stew with Stuffed Potatoes

Happy St. Patrick’s Day!  What helps the green beer go down?  How about crispy potatoes piled high with tender beef stew.  Sounds pretty yummy to me.  This St. Patty’s Day, I decided to combine my two favorite Irish dishes into one awesome meal.  I’m fusing together beef stew with potatoes skins.  Trust me, you have [...]

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Dynamite Chili

A delicious and harty chili that’ll keep your warm during these final weeks of winter. I’ve taken my aunt’s recipe and added my own twists.

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