Post Tagged with: "fish"

Lemon Roasted Tilapia

This simple seafood dish is stunning; just look at the presentation – gorgeous! As the lemons roast away, they become slightly sweet and the tilapia absorbs all of the fresh flavor from the zest and thyme. We recommend plating this up with our Harvest Carrots or our Broccolini Crunch.

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Sweet Citrus Tilapia

It’s sweet with a little heat and a whole lotta tang – talk about a flavor explosion! Tilapia can be a little boring, but with this sweet and spicy marinade you’ll be proud to serve it for dinner.

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Golden Tilapia with a Cilantro Chimichurri Sauce

Take your taste buds on an exotic vacation with this classic Argentinian sauce. It’s fresh and bright with just a touch of spicy heat, and loaded with a ton of flavor. We love it with fish but it also pairs great with grilled skirt steak, roasted potatoes or fried oysters.

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Teriyaki Glazed Salmon

Mmm… We LOVE salmon. This great tasting fish offers a lot of health benefits like Omega-3 oils. It’s also protein packed, which will help all of us keep our waistline in check. Try this awesome recipe today and I promise this fish will be in your weekly rotation.

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Herb & Caper Fish

Looking for a simple fish dish that’s sure to impress? This recipe totally fits the bill. The prep is easy and the skillet does most of the work for you. The recipe is very flexible and works well with any white fish, so let the market price be the deciding factor as to what you [...]

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Buttery Salmon Fillets

Salmon is an absolute favorite fish of ours. It’s protein-packed and full of heart-healthy Omega-3s. What we love the most about this fillet of fish is you really can’t mess it up. It’s a sturdy fish that can take some “abuse”, so if you’ve never made or served fish, start with salmon. Our favorite side dish [...]

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Tilapia In A Sack

Looking for a fun dish that’s sure to impress? This recipe fits the bill. The prep is easy and the oven does all the work for you. Your fish will come out perfectly flaky and tender. The herbs and veggies create a light broth that packs these loins with tons of flavor. The best part, [...]

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Pan Seared Tilapia with a Lemon Butter Glaze

I recently learned a new technique for adding a ton of flavor to tilapia. Lightly coating the firm, white fish in just a little bit of flour helps sear and lock in the flavor. Jason used to not be a fan of tilapia. He would frown when he knew I was making it. Now, he [...]

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Tangy Salmon Cakes

If you’re a fan of salmon and crab cakes, why not marry the two? You can make ‘cakes’ out of more than just crab. Salmon is a very healthy fish and works well as a pan fried cake. This recipe not only tastes great, it’s easy to make!

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Corny Corny Catfish

We love getting fresh fish from our local market and coming up with delicious and healthy seafood meals.  On a recent trip to our market, we saw they had some fresh catfish, so we decided to give it a try.  I’ve had catfish before, but my husband had not.  So here’s a simple catfish dish [...]

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Herb Roasted Salmon with Compound Butter

Looking for something unique to bring to the hostess of your next holiday party? Compound butter is the newest rage in the culinary world. However, buying them from your local bakery or gourmet food market can be very expensive. I have seen them for priced at $15 for 2 oz of butter. Save the money [...]

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Ginger & Garlic Steamed Tilapia with a Tomato & Shallot Relish

Some say that being on a diet means eating boring, flavorless food. The critics are wrong. There are so many techniques that you can use in your kitchen to add big, bold flavors to your meals without adding to your daily fat intake. Steaming is one of those techniques and it is incredibly easy to do. [...]

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Orange Poached Tilapia

Before the holidays, we’re all on that healthy food kick. You know we all try and save as many calories as we can so that we can have an extra slice of Grandma’s apple pie. Use citrus as your friend in the kitchen. Poaching meats such as chicken or fish with lemon or orange will add [...]

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Brown Butter and Sugar Mustard Glazed Salmon

We love fresh, wild caught salmon and we’re excited to find it at our local market. Sockeye salmon is a mild flavored, soft to semi-firm fish caught in the northern Pacific Ocean. Their profile differs from most wild caught salmon because of its crab like flavor (not everyone agrees it has a slight crab flavor – you be the [...]

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