Post Tagged with: "goat cheese"

Apple and Goat Cheese Crostinis

Yep, summer is almost over and fall is on the way. Before you know it, the holiday season will be knocking on our door. For us, this means squeezing into last year’s holiday party apparel. Is there ever a time when we aren’t trying to diet? This recipe is the ideal mix-up to your salad [...]

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Goat Cheese Stuffed Burgers

Summer is all about the grilling burgers. Do you not have good luck in keeping your burgers juicy when you throw them on the grill? This recipe will change that.

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Blueberry and Beet Summer Salad

Summer is in full swing and beets are popping up all over your local farmers markets. Right now, you can find them in all the colors of the rainbow: purple, red and yellow. Each color has its own unique flavor profile. Our favorite is yellow because they have a simple sweet element that reminds us [...]

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Walnut and Grape Goat Cheese “Truffles”

Goat cheese has become a staple in our fridge. We always have it on hand and I love the tangy flavor profile it gives to my recipes. When I first started using goat cheese, Jason absolutely refused to try it. He practically protested over having it in the house. I wouldn’t have been surprised to [...]

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Tomato Beet Stacks

I am thinking Tapas!  In Vienna, Va there’s this amazing little place called Maple Ave Restaurant.  My girlfriends and I often meet there for a girl’s night. One of our favorite tapas on their menu is their heirloom beet salad.  Recently, I hosted a bridal shower for one of the girls at my house and I was so [...]

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Goat Cheese Stuffed Olives

The olive bar at Wegmans is one of Tinsley’s guilt pleasures. She loves to indulge on their amazing selection of gourmet olives. They are the perfect salty treat, after a long day. Recently, she has been seeing different gourmet vendors market new stuffed olives. Unfortunately, they have a hefty price tag to go along with [...]

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Creamy Goat Cheese Orzo

One of my favorite ingredients in my fridge is goat cheese. When I started using goat cheese in my recipes, Jason would turn up his nose and not even try it. I knew he would love the tangy flavor of this awesome cheese, so I tricked him into liking it. I used it as a stuffing inside of [...]

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Blackberry & Goat Cheese Salad

For a refreshing side salad that’s full of flavor and fun, try my husband’s Blackberry & Goat Cheese Salad. You can add this salad to just about any summertime barbeque event or to accompany a basic pasta salad. It’s easy to make and even easier to eat! Ingredients: Baby spinach – 1/3 – 1/2 bag Red [...]

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Red Grape Stuffed Chicken with Apricot ‘Fried’ Brown Rice

Tell your fruits and veggies to Stuff it … and I mean literally! Ingredients (Stuffed Chicken): Two skinless chicken breast ¼ cup of your favorite goat cheese ¼ cup of diced grapes (I use red but any will work – you could even use baby champagne grapes and save a step on dicing) ¼ cup [...]

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